Soups
(Cup) $6.50 (Bowl) $9.50
FRENCH ONION
Tender, slow-cooked onions in a rich beef broth topped with croutons and melted provolone cheese
CHEF’S RED CHILI
A hearty blend of beans, ground beef, guajilo, arbol chilis, and smoked tomatoes topped with cornbread croutons, jack cheese, and green onions
Salads
CAESAR (Full) $12.50 (Half) $8.50
Romaine lettuce dressed with our Caesar dressing, topped with croutons and parmesan
GARDEN (Full) $12.50 (Half) $8.50
A simple and satisfying salad of our house blend of artisan greens, carrots, cucumbers, cherry tomatoes, radish, and croutons
GLOWING GODDESS $15.50
A bright, feel-good mix of crisp romaine, spring mix, and cabbage tossed in our creamy green goddess dressing, then topped with roasted Brussels sprouts, chopped apples, cucumbers, pickled red onions, goat cheese, pepitas, and cherry tomatoes for a fresh, balanced crunch
BEETS & GREENS $15.50
Spring greens, arugula, roasted beets, toasted almonds, mandarin orange and apple slices, and goat cheese tossed in a honey lime vinaigrette
THE PESTO COBB $15.50
Romaine & mixed greens tossed in a pesto vinaigrette and topped with bacon bits, avocado, shredded carrots, diced cucumbers, hard-boiled egg, fresh mozzarella, and cherry tomatoes (pesto contains walnuts)
ADD-ONS:
$5.75: Veggie or Chuck Patty | $6.75: Grilled or Blackened Chicken | $7.75: Grilled or Blackened Salmon
HOUSE-MADE DRESSINGS
Buttermilk Ranch • Bleu Cheese • Caesar • Spicy Ranch • Whole Grain Honey Mustard • Balsamic Vinaigrette • Honey Lime Vinaigrette • Oil & Vinegar
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

